AH Hung Hot Spicy Sichuan Flavors Seasoning
DESCRIPTION: Quick and easy spicy sichuan seasoning sauce mix to flavor variety of meat, seafood, and or vegetable dishes.
INGREDIENTS: Bean sauce, pickled chili, ginger, garlic, chili, sugar, salt, canola oil, fermented soybean paste, MSG, spice (anise, cinnamon).
DIRECTIONS: Heat seasoning sauce and oil in pot. Add cut up meat, vegetable, and or seafood into pot and cook until ingredients are cooked, then it is ready to serve.
Net Wt.: 50 Bags/case - 200g, 2 Servings