AH Hung Cold Noodle with Chili Oil Sauce
DESCRIPTION: Quick and easy way to flavor cold noodle by mixing the chili oil flavored packet and oil with the cold noodle.
INGREDIENTS: Canola oil, garlic, chili, peanut, ginger, sugar, vinegar, MSG.
DIRECTIONS: Cook 100-150g of noodle, strain water, and put on plate. Mix vegetable oil to noodle and let cool. Add seasoning bag to noodle, mix and serve.
Net Wt.: 50bags/case - 150g, 5 Servings